Tom's Popcorn Cake


Tom's Popcorn Cake

Directions. In a large saucepan, melt the marshmallows, oil and butter; stir until smooth. In a large bowl, combine the popcorn, gumdrops and peanuts. Stir in marshmallow mixture; toss to coat. Press into a greased 10-in. tube pan.


Fairview Farm Aunt Barbara's Popcorn Cake

Instructions. Remove any un-popped kernels of corn from measured popped corn. Place the popcorn into a very large bowl. Make a syrup from the butter, marshmallows and vanilla by heating them together and stirring in a large saucepan. Pour the marshmallow syrup over the popcorn in the bowl.


Beth's Favorite Recipes Popcorn Cake

Instructions. Grease an angel food cake pan with butter. Fill large roasting pan with popcorn and M & M's. In a saucepan over low heat, melt butter, oil and mini marshmallows. Pour over popcorn and candy and mix gently but thoroughly. Fill cake pan, pressing down gently with back of spatula as you go.


Birthday Cake Popcorn Recipe I Heart Eating

Bake in a moderate oven* for about twenty minutes. *moderate oven - about 350-400 degrees Fahrenheit. Take two cups of white sugar, one-fourth cup water, and one-fourth cup corn syrup. Melt over the fire until the sugar is dissolved, then stir in one cup of chopped popcorn and one-half cup of chopped almonds.


Foodista Recipes, Cooking Tips, and Food News Chocolate Popcorn Cakes

How To Make Popcorn Cake. โ€ข Pop the popcorn, being careful to remove all the kernels. โ€ข Place the popcorn into a very large bowl and set aside. โ€ข Spray a bundt pan with flavorless cooking spray. โ€ข Combine the marshmallows and the butter in a 5-quart saucepan over low heat. โ€ข Stir until the marshmallows are totally melted and then.


Recipe Popcorn Cake Happy Home Fairy

Place popcorn in a baking pan and keep warm in a 200ยฐ oven. Meanwhile, in a large saucepan, stir together the sugar, corn syrup, water, butter and salt. Cook over medium heat, stirring constantly, until mixture comes to a boil. Continue cooking without stirring until the temperature reaches 270ยฐ on a candy thermometer. Remove from the heat.


Popcorn Cake

Old Fashioned Popcorn Cake. There's something special about old fashioned popcorn cake. It's a unique dessert that's perfect for any occasion. Whether you're looking for a fun and easy treat to make for a party or a simple and delicious dessert to enjoy at home, old fashioned popcorn cake is a great option. This cake is made with popped.


Peanut Popcorn Cake The BakerMama

Transfer popcorn to a large bowl and set aside. Add the sugar, water, corn syrup, salt, and butter to a medium saucepan and mix over medium heat until the butter has melted and all ingredients are combined. Cook to 250 degrees on a candy thermometer or when mixture forms a hard ball when dropped in cold water.


My Biscuits are Burning Popcorn Cake

Instructions. Add popped popcorn to a large bowl. Spray bundt pan with non-stick cooking spray. Set both aside. Melt butter, oil and marshmallows together on the stove, stirring until smooth. Pour over the top of the popcorn and stir until popcorn is coated. Mix in the peanuts. Mix in the M&M's quickly.


Party Cakes Popcorn Cake

Instructions. In a stockpot, melt butter over medium heat. Add marshmallows and continue to cook, stirring constantly, until completely melted. Have popped popcorn in a large mixing bowl. Pour melted marshmallows over popcorn, turning to coat well. Gently fold in M&Ms. Press into a well greased Bundt pan.


Khristelle EASTER POPCORN CAKE

Instructions. Prepare a large tube or bundt pan by spraying with cooking spray. You start with 2 bags of buttered microwave popcorn in a large bowl. Pick out the kernels that didn't pop. Now mix in 2 cups of M&M's and 1 1/2 cups broken pretzel sticks. Now melt 1 stick of butter over low in a large saucepan or microwave.


Popcorn cake... Hey, is that REAL popcorn???

Strawberry Shortcake. Fresh, sweet strawberries meet fluffy Bisquick biscuits in this nostalgic take on Strawberry Shortcake. Simple to make yet bursting with flavor, it's the perfect dessert.


Mums in the Kitchen Popcorn Cake

Instructions. Pop your popcorn first! I always use air-popped popcorn, and I popped 3/4 c. popcorn kernels. This will make a little more than you need, but then you'll just have a little leftover to munch on. Measure out 16 cups of popped corn into a large bowl that will be big enough mix it all together.


Pure and Peanut Free Three Traditions

Instructions. Level cakes into 4-5 equal layers. Frost each with a layer of vanilla icing, a drizzle of salted caramel sauce and sprinkle with toffee bits, and stack (mine was 6 in round, about 5 in tall) Crumb coat with icing and refrigerate for 30 minutes. Ice again, scrape smooth and chill.


Life's a Bowl of Cherries Popcorn Cake

Brown sugar cake layers. Preheat the oven to 350F. Spray three 8-inch round baking pans with flour-based baking spray (or grease and flour pans). In a large mixing bowl, whisk the flour, baking powder and baking soda together. Combine the buttermilk and vanilla extract in a glass measure with a pour spout.


Popcorn Cake Recipe (Grandma's Secret) Moms & Munchkins

Butter a bundt pan. Melt butter, oil and marshmallows in a large saucepan. Pour popcorn into a large bowl. Large roasting pan works for me. Add nuts and candies. Pour melted marshmallow mixture over corn, nuts and candies. Mix well, working quickly. Press mixture firmly into pan. Turn cake out immediately onto a large plate.

Scroll to Top