Seasoned Smoked Turkey Turnips Greens Glory Foods


Healthy southern greens recipe BlackDoctor

Add greens to the slow cooker. Press them down if needed. Place the chopped onions & garlic on top. Pour in the broth. Add the mustard, salt, pepper, hot sauce and Worcestershire sauce evenly, over the top. Place the smoked meat on top. Press down with your hands if needed. Cook HIGH 3-4 hours or LOW 6-8. Stir the food halfway through.


Greens Turnip and mustard greens. Farmers' Market, Jacksonโ€ฆ Flickr

Rinse ham hock and place in pot and cover with water. Bring water to a rolling boil. Reduce heat to just above simmer and let meat cook for 1-1/2 to 2 hours until meat is tender. Add additionally water if necessary. While the ham hocks are cooking go ahead, cut and clean your greens. Remove greens from the stems.


Seasoned Smoked Turkey Turnips Greens Glory Foods

Instructions. In a large pot, boil turkey necks in enough water to cover for about 1 hour over high heat. Make sure that the pot is about 1/3 full with water. Reduce heat to medium low and add turnip greens, mustard greens, onion, jalapenos, Kirkland seasoning and apple cider vinegar. Cook for about 3 hours.


Southern Collard Greens w/ Smoked Turkey Wings

2 to 3 slices bacon, cooked and crumbled on top (Optional) Bring water to a boil, add meat to pot and cook about five minutes. Remove stems from greens and wash several times. No need to drain greens. Add greens to pot along with onion and sugar.


How to Cook Collard Greens the Southern Way Southern Love Recipe

Instructions. Start by pulling and tearing greens away from stems. Take a hand full of greens, roll them up and cut the rolls horizontally once resulting in medium size pieces. Next, add greens to empty clean sink and wash them removing all grit, sand and debris thoroughly with cold water until water becomes clear.


Quick and Easy Mustard Greens Recipe Mustard greens recipe southern

Add the onion powder, garlic powder, smoked paprika and red pepper flakes and cook until fragrant, about 30 seconds. Add the garlic and cook, stirring often, 1 minute. Add the chopped greens.


Turnip Green Soup! Ingredients 2 large cans Old Glory seasoned turnip

โ™ฅ Subscribe please: http://www.youtube.com/user/jllard โ™ฅ ***** Step by step Southern Mustard and Turnip Greens with Smok.


Turnip Greens My Forking Life

Hey everyone! Welcome to Kee Kam and the Fam!! Thanks for watching our video! If you would like to see more from Kee & Kam please make sure to like, share, a.


Mustard and Turnip greens with smoke Turkey Greens with smoked turkey

Directions. Step 1. Trim stems from mustard greens. Coarsely chop leaves. Combine greens, water, and remaining ingredients in a large stockpot; bring to a boil. Cover, reduce heat, and simmer 45 minutes or until tender. Remove thyme sprigs, turkey wings, and bay leaf.


HOW TO MAKE COLLARD GREENS WITH SMOKED TURKEY! YouTube

Stir in the turnip greens and mix well with the onion mixture. Then add the chicken broth and turkey wings. Step 5. Simmer the turnip greens for about 45 minutes. Step 6. Scoop the wings out of the pot, and remove as much meat as you can from them. Shred the turkey meat, and toss the carcass and skin. Step 7.


Soul Food Turnip Greens with Smoked Turkey I Heart Recipes Recipe

1. Start by pulling and tearing greens away from stems. Take a hand full of greens, roll them up and cut the rolls horizontally once, resulting in medium-size pieces. 2. Next, add greens to empty.


Southern Style Collard Greens with Smoked Turkey MissLou Cooking

Add in the Creole Seasoning, liquid smoke, sugar, and smoked turkey. Bring the pot to a boil. Place the lid on the pot and adjust the heat to medium-low. Allow the greens to cook for 2 hours or until the greens are soft and the smoked turkey is fall of the bone tender. Open the pot and remove the turkey.


From Point Harbor, NC Mustard & Turnip Greens A New Favorite

Hey Guys! Welcome back to my channel. In todays video I'm going to show you how to cook Turnip and Mustard Greens Seasoned with Smoked Turkey Tails. I grew u.


KuliKuli the United States Mustard and turnip greens with smoked

Bring the pot to a boil. Place the lid on the pot and adjust the heat to medium. Allow the greens to cook for 2 hours until the greens are soft and the turkey is tender. Open the pot and remove the turkey leg. Shred the meat from the leg using forks and return it to the pot.


Collard or Turnip Greens with Smoked Turkey Leg Smoked turkey, Turnip

4.17 from 54 ratings. Soul food turnip greens! Cooked in a savory chicken broth with onions, garlic, smoked turkey, red pepper flakes and splash of hot sauce! So addictive and delicous with no bitterness! Prep Time: 15 mins. Cook Time: 1 hr 30 mins. Total Time: 1 hr 45 mins.


Mustard and Turnip Greens with Smoked Turkey Tails YouTube

Next add in the garlic, red pepper flakes, seasoning salt, black pepper, brown sugar, and vinegar. Give everything a nice stir, then reduce the heat to medium. Let the soul food turnip greens cook for 1 hour & 30 minutes over medium heat. Now toss in the turnips, and fold in with the other ingredients. Let cook for another 30 - 45 minutes.

Scroll to Top