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Filets. Common seafood filet dishes include both pungent and mild fishes. For stronger fish filets such as cod, salmon and tuna, lemon desserts such as sorbet, key lime pie and lemon meringue pie compliment the fish flavors while cleansing the pallet. These desserts are also light enough to follow heavy entrees such as fried cod or tuna steak.


Seafood Paella Recipe

4. Creamy desserts. A final type of dessert that pairs well with lobster is a creamy dessert. Creamy treats such as a cream pie, a crème brûlée, a whoopie pie, a strawberry shortcake, or even a banana can add a sweet texture to follow the lobster. The dessert's creaminess will balance the lobster's sweetness, and the two flavors will.


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13. Mint Chocolate Chip Ice Cream. Take a refreshing journey with Mint Chocolate Chip Ice Cream, where the coolness of mint meets the richness of chocolate. The creamy base is infused with a burst of mint freshness and studded with decadent chocolate chips, making each scoop a delightful experience.


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3 Creative Twists: Use raspberries or blackberries in place of the blueberries. Add a layer of chocolate chips or chopped nuts to the top of the bars before baking. Make a streusel topping by mixing together equal parts flour, sugar, and butter until crumbly. 6.


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23. Blueberry Cheesecake Crumb Cake. This dessert is delicious combo of two mouthwatering desserts: crumb cake and blueberry cheesecake (so you know it's good). It's the perfect way to end a salmon dinner, or any dinner for that matter. I personally like to use fresh blueberries, but you can use frozen ones too.


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9. Cheesecake (Any Flavor) From chocolate to strawberry to pumpkin spice, cheesecake is the perfect dessert to go with your shrimp and grits. Its rich, creamy texture is sure to satisfy any sweet tooth. 10. Lemon Bars or Pound Cake (With Lemon Glaze) A delicious dessert is the perfect way to end any meal.


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For an experience based in balance, strawberry shortcake, red velvet cake, and pineapple upside down cake are a go to. These options showcase a traditional pairing of fruit desserts to a seafood meal, and work well with shellfish. Other strong traditions include closing a meal with tiramisu, baked Alaska, and even crème brûlée.


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Red velvet cake. In the south, one cake is revered above all others. The red velvet cake has a velvety texture and the taste of chocolate, topped with a sweet cream cheese frosting. It's soul-soothing and utterly captivating after eating anything, though lobster lovers swear by this dessert for the finish.


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Café Con Leche is a satisfying dessert that leaves you feeling warm and relaxed without overpowering the light flavors of your seafood meal. With equal parts strong coffee and scalded milk, you can sip your warm dessert beverage while enjoying the views of the Miami skyline and Rickenbacker Marina. It is an excellent dessert to pair with most.


Simple Seafood Stew

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One dessert that pairs perfectly with seafood is salted caramel. The caramel's sweetness complements the salty flavors of the seafood, creating a perfect balance of flavors. For example, try serving a salted caramel cheesecake with a shrimp cocktail appetizer, or drizzle some salted caramel sauce over your seafood entree.


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Let us give you a few quick examples of desserts that go perfectly with seafood entrees. 1. Chocolate. Because seafood like crab and shrimp is usually coated in a salty seasoning like Old Bay, it can be a smart idea to pair the entree with something sweet. Salty and sweet are classic combinations that are sure to excite your tastebuds.


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Coconut Lime Tart. Coconut is an excellent flavor to pair with seafood, especially if your meal was already Thai-inspired. A coconut and lime tart just takes things to the next level, giving you a refreshing citrus hit. A coconut and lime tart isn't overly intense either.


17 Desserts That Go With Seafood Insanely Good

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Unlike the usual granulated sugar, brown sugar contains molasses, which gives cookies and other desserts an even deeper, richer flavor. Cookies are a perfect dessert for any dish, if you ask me. But, they do pair particularly well with milder seafood, such as shrimps and scallops. 11. Key Lime Cheesecake Parfaits.


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Strawberry Shortcake with Whipped Cream. For the perfect summer dessert, pair grilled salmon with a strawberry shortcake made with whipped cream and fresh strawberries. To make the shortcake, preheat your oven to 350 degrees Fahrenheit and line an 8×8 inch baking dish with parchment paper. In a large bowl, sift together 1 cup of flour, 1/2.

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