Apple Pie Crescent Rolls 5 Apple pie crescents, Crescent roll dessert
One package of crescent rolls, 1/2 of an 8-ounce package of cream cheese, 1/2 cup of sugar, 1/2 teaspoon of vanilla extract, one can of apple pie filling, 1/2 stick of butter, melted, and a mixture of cinnamon and sugar for sprinkling on top. Open the crescent roll package, unroll and divide in half, pinching the seams lightly together.
Apple Cream Cheese Breakfast Pastry Yummy Healthy Easy
Preheat oven to 350℉ and lightly coat a 9 x 13" pan with non-stick cooking spray. Line baking dish with 1 can of crescent rolls unrolled and pressed out evenly to cover the bottom of the dish. Park-bake for 5 minutes. While bottom crust is baking combine cream cheese with 1 cup of sugar and blend until smooth.
Suburban Epicurean Apple Pie Crescent Rolls
Instructions. Preheat the oven to 350°F. Stir together the white sugar, brown sugar, and cinnamon in a small bowl. Set aside. Pour half the melted butter in the bottom of a baking dish and set the remaining butter aside. Unroll the crescent roll dough and place 2-3 apple slices on the bottom of each triangle.
Apple Pie Crescent Rolls Food with Feeling
Separate each triangle and lay them on a flat surface. Stuff and bake. Top the bottom of each triangle with a spoonful of apple pie filling and roll up the crescent rolls. Bake the crescents according to the package instructions. Most crescent rolls should be baked at 375° F for 9 to 14 minutes.
Cinnamon Apple Crescent Braid Recipe (With images) Apple crescent
Instructions. Preheat oven to 350°F. Spray a 9×13-inch pan with nonstick cooking spray. Open one can of crescent rolls and unroll dough (do not separate rolls). Lay the sheet of crescent roll dough in the bottom of the pan and press the seams together. Top with apple pie filling.
Cream Cheese and Apple Butter Crescents recipe from
Preheat your oven to 375F. Unroll the crescent roll dough and separate it into individual triangles. Smear each triangle with melted caramel or cream cheese. Add a spoonful of apple pie filling at the wide end of each crescent triangle. Roll up the crescent triangles starting from the wide end. Roll completely up.
Apple Crescent Ring Who Needs A Cape? Crescent roll recipes dessert
Preheat oven to 350 degrees F. Lightly spray an 8 x 8 inch baking dish with cooking spray. In a medium bowl, mix together the cream cheese, sugar, and vanilla extract until well blended. Unroll the crescent rolls, and divide it in half. Place one half in the bottom of the baking dish and gently press the seams together.
Apple Pie Cinnamon Rolls OMG Chocolate Desserts
Instructions. Preheat the oven to 350 degrees. In a small bowl combine the cinnamon and sugar. Slice the apple into 8 slices, or chop. Roll out each individual crescent and sprinkle with a mix of the cinnamon sugar. Place one apple slice on the large end of the dough and roll up.
Crescent Roll Apple Pie Crazy for Crust
Instructions. Preheat the oven to 350 degrees and line a large baking sheet with parchment paper. Remove the crescent rolls from the package. Separate the crescent rolls according to the pre-scored lines and lay them out flat. Scoop 1 to 2 Tablespoons of the apple pie filling onto each unrolled crescent roll.
Apple Pie Crescent Rolls by Life Tastes Good Sweet cinnamon apple
In a large mixing bowl, beat the cream cheese, sugar, and vanilla together with an electric mixer until creamy. Scoop the cream cheese mixture on top of the caramel and apples. Pull the points of the dough up over the filling and tuck under the dough in the center of the circle. Bake the crescent ring at 350ºF for 20-22 minutes until golden brown.
Apple Pie Cinnamon Rolls are soft and fluffy, filled with apple pie
Instructions. Unroll crescents onto a lightly greased baking sheet. Divide pie filling evenly among crescent rolls and roll into crescent shape, starting with the wide end and working your way to the narrow end. Prepare crumb topping by combining flour, brown sugar, oats, and melted butter. Stir until large crumbs form.
Apple Pie Crescent Rolls Lemon Tree Dwelling
Heat the oven to 350 degrees. Grease a 9x11 or 9x13" glass baking dish, metal burns the crescent rolls. Lay one can of crescent rolls over the bottom of the dish, pressing to seal the dotted lines. Spread the cream cheese mixture over the bottom and top with apples.
Apple Pie Crescent Rolls His 31
2 (8 count) cans Pillsbury Crescent Rolls 1 (20 ounce) can apple pie filling 8 ounces cream cheese, softened ½ cup granulated sugar 1 teaspoon vanilla extract 1 egg white mixed with 1 tablespoon water 1-2 tablespoons extra granulated sugar For the Glaze: 1 cup powdered sugar 1 tablespoon milk
Apple Pie Crescent Rolls with Cinnamon Icing 5 Minutes for Mom
Roll out crescent rolls, pinching seams to seal. Cut in half. Place half in the bottom of the dish. Mix together cream cheese, sugar, and vanilla. Spread mixture on top of crescent rolls in dish. Spread can of pie filling over the cream cheese mixture. Top with remaining 1/2 can of crescent rolls. Melt butter and pour over top.
Cherry Pie Bites
In a medium-sized bowl, whip the cream cheese until smooth with an electric hand mixer. Add the powdered sugar, vanilla, and cinnamon to the bowl and mix in until combined, set aside. Lay a large piece of parchment paper on a clean work surface.
Apple Pie Cinnamon Rolls with Cream Cheese Icing Gimme Delicious
Spread both cans of apple pie filling over the cream cheese. 2 21-oz cans apple pie filling. Place the second can of crescent rolls on top. Pour the remaining 1/2 cup of cinnamon-sugar mixture evenly over the top. Pour the stick of melted unsalted butter on top of the dough. Optional: sprinkle more cinnamon on top.