Crock Pot Corn on the Cob Spicy Southern Kitchen


The BEST Way to Cook Corn on the Cob The Suburban Soapbox

An 8 quart slow cooker can make a lot of crock pot corn. Breaking cobs in half is an easy way to fit extra corn in (and have less waste). I can fit anywhere from 10 - 11 ears of corn in my 8-quart slow cooker this way. That is 20 - 22 servings! Timing. Using this corn on the cob recipe frees up your hands to make all the great "go with" dishes.


Crock Pot Corn on the Cob Spend With Pennies

Husk and clean all the ears of the corn on the cob. Brush the olive oil on the corn and season with the salt and pepper. Add the 1 cup of water to the crock pot. Place the corn in the crock pot and cover. Cook on high for 3-4 hours. Once the corn is a bright yellow color and done. Rub the corn with the butter and serve warm.


How to Cook Corn on the Cob (6 Ways!) Jessica Gavin

Step 1: Add the corn and a bit of water to the bottom of the slow cooker. Step 2: Put the lid on, and cook the corn on low for 4-6 hours or on high for 3-4 hours. Step 3: Top each ear of corn with a tablespoon of butter about 10 minutes before serving. Put the lid back on, cooking for another 10 minutes or until the butter melts.


Crockpot Corn on the Cob Our Good Life

Wrap corn tightly in foil. Place in dry slow cooker, seam side up & cover. Approx. cooking times: for 4-6 ears with the slow cooker approx. 3/4 full, cook on high for 2 hours or low for 4 hours. For 8-10 ears with the slow cooker filled all the way to the top, cook on high for 3 hours and on low for 5 hours.*.


crock pot corn on the cob Archives Make Your Meals

In the bowl of a 6-quart slow cooker, add corn cobs and water. Cover and cook on low for 4 to 5 hours or high for 2 to 3 hours, or until corn is bright, tender, and plump. Meanwhile, prepare seasoned butter. In a small bowl, combine softened butter, chives, salt, garlic powder, and pepper. Using tongs, carefully remove corn cobs from slow cooker.


How to Cook Corn on the Cob (6 Ways!) Jessica Gavin

Instructions. Place corn pieces in 6-quart crock pot and add remaining ingredients, except cilantro. Cover and cook on HIGH for 2 hours. Remove corn from crock pot and sprinkle with cilantro.


Crock Pot Corn on the Cob Recipes That Crock!

It is a great way to fix up a batch of 6-8 ears for a cook-out with family and friends. 4.91 from 11 votes. Print Pin Rate. Course: Side Dish. Cuisine: American. Keyword: Crock Pot Corn on the Cob. Prep Time: 5 minutes. Cook Time: 2 hours 30 minutes. Total Time: 2 hours 35 minutes.


Instant Pot Corn On The Cob [VIDEO] Sweet and Savory Meals

Place 1 ear of corn in a square sheet of foil. Top with 1 ยฝ teaspoons of butter. Wrap corn and place in a 6-qt oval slow cooker. Repeat with remaining corn. Cook on LOW 4 hours or HIGH 2 hours. Serve with additional Compound Butter, if desired. Matthew Clark.


Crock Pot Corn on the Cob Spicy Southern Kitchen

How to make Corn on the Cob Crock Pot. Step 1 - Mix together the butter, jarred minced garlic and parsley in small bowl until well combined. Step 2 - Place each ear of corn on a large piece of foil and brush the butter all over the corn. Step 3 - Season with granulated sugar, salt (or Lowry's season salt) and pepper to taste and tightly.


Grilled Corn on the Cob Recipe with Chili Lime Butter โ€” Eatwell101

Here's how to make this easy slow cooker corn on the cob with fresh herbs: Place sprigs of herbs on the bottom of the crockpot (if using). Lay corn standing up if possible (halve if needed). Pour hot water over the top. 2. Cover and cook on low for 2 to 4 hours until the desired doneness is reached.


Mexican Corn On The Cob (One Pan) One Pot Recipes

Instructions. Husk all of the ears of corn and lightly brush with olive oil. Season with salt & pepper. Add โ…” cup water to the bottom of the slow cooker. Add in corn and cover. Cook 3-4 hours on high. Once corn is bright yellow and hot, stir in butter to taste tossing all. 4.99 from 80 votes.


Crock pot corn on the cob recipe slow cooker corn on the cob

Instructions. Pour 1/2 cup of water into the bottom of a 6 quart slow cooker. Lay in the cut corn. ยฝ cup water, 5 ears fresh corn on the cob. In a small bowl, mix together half the melted butter, lemon juice, and seasonings. Pour over the corn. ยผ cup melted butter, 1 tablespoon lemon juice, 1 teaspoon salt, 1 teaspoon black pepper.


Baked Corn on the Cob Recipe Baked Corn Recipe with Garlic Parmesan

Prep corn: Start by removing the husk and silk from each ear of corn, then rinse under cold water. Cut or snap in half. Add water: Pour water into a large slow cooker, add corn, and close the lid. Cook: Cook on high for 2-3 hours, or on low for 5-6 hours until hot and tender. Serve: Season with butter and salt. Enjoy!


boiled corn on the cob

Instructions. Wrap each ear in aluminum foil, season or butter as desired. Place in the crock pot,Cover and cook on high for 2 hours. **You can do this without foil. Just grease the crock pot firstDairy Free. Just use a dairy free margarine instead of butter. The best way to cook corn on the cob! Try this delicious Crockpot Corn on the Cob.


Crockpot Corn on the Cob The Blond Cook

Instructions. Peel the corn on the cob and remove the silks. Stack the corn in the slow cooker and add the water. Cover and cook on high for 2-3 hours until the corn is hot and tender.


How To Boil Corn On The Cob The Gunny Sack

Place each ear of corn on a sheet of aluminum foil large enough to tightly wrap it. Place butter cubes on top of corn. Sprinkle with desired amount of salt and pepper. Wrap each ear up tightly. Roll the sides upwards towards the seam. Place seam side up in slow cooker. Cover and cook for 2 to 2-ยฝ on high, or 4 to 4-ยฝ hours on low.

Scroll to Top