How To Make Air Fryer Cinnamon Rolls Fast Food Bistro


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Follow the steps below to un-roll the dough, spread the filling, cut it into slices, and cook in the air fryer. Prepare the cinnamon rolls: Turn on your air fryer and preheat it to 350 degrees F. Meanwhile, in a medium bowl combine well brown sugar, granulated sugar, butter, and cinnamon until the cinnamon mixture resembles wet sand.


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1 tube cinnamon rolls. Air fry at 360 degrees F for 7-8 minutes. Use a spatula to take them out of the air fryer. Immediately spread them with the icing. Open the tube and unroll the dough. 1 tube cinnamon rolls. Form into a tree/Santa shape by zig-zagging the cinnamon roll back and forth to make a triangle.


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Smear the butter on top, mix the brown sugar and cinnamon together in a small bowl, then sprinkle on top of the butter. Roll into a tight log and cut into 12 rolls with a serrated knife. Line the air fryer basket with parchment paper. Place 6 of the rolls in the air fryer and cook at 350°F for 7-8 minutes.


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Once the air fryer is ready, spray the inside of the basket with non-stick cooking spray. Depending on how large your air fryer is, you should be able to cook 4-5 cinnamon rolls at one time. Place the rolls in the basket evenly spaced apart. Cook for 5 minutes. Open the air fryer, flip the cinnamon rolls, and cook an additional 5 minutes, or.


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Instructions. Start by removing the cinnamon rolls from the package. Then set them on an air fryer that has been sprayed with olive oil, cooking spray, or lined with parchment paper. Set the temperature for 4 to 8 minutes at 330 degrees F, air fryer setting. Ice them with the frosting provided in the package.


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Pop open the container of cinnamon rolls. Carefully separate each roll from one another. Set aside the icing. Place cinnamon rolls in the bottom of your air fryer basket or tray, leaving space around each one. Cook at 350 degrees Fahrenheit for 7 to 9 minutes, or until golden brown on top and cooked through the middle.


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Make the icing: In a medium bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese on medium speed until smooth and creamy. Add the confectioners' sugar, cream/milk, and vanilla. Beat on low speed for 30 seconds, then switch to high speed and beat for 1 minute.


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When rolls are ready, preheat your air fryer to 320 degrees F. Remove plastic wrap from the baking pan and place the pan into the basket of your air fryer. Bake until the rolls are light golden brown. (approximately 8-9 minutes.) Air Fryers do vary by type and brand so it's important you keep an eye on the rolls.


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Instructions. Open the package of canned cinnamon rolls and remove them from the package. Separate the frosting container. Put the raw rolls into the air fryer basket or air fryer tray.Air Fry the cinnamon rolls 350F/ 176C for 8-9 minutes. Remove the rolls from the air fryer basket, top with frosting and enjoy.


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Uncover the rolls, place the pan in the air fryer basket. Set the temperature to 320°F and set the timer for 8 minutes. After 8 minutes the rolls should be puffed up and golden brown. While the rolls are cooking you can make the icing. Mix the powdered sugar and milk in a small bowl until you have a smooth icing.


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Using a sharp knife or bakers twine, cut the log into about 12 equal slices. Place the cinnamon roll slices in the air fryer basket, leaving some space between each roll and Air fry them for about 8-12 minutes or until they are golden brown and cooked through. These homemade cinnamon rolls can even be frozen individually before you air fry them.


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Cut into 9, 1.5 inch rolls. Pro tip: using a bread knife will create the cleanest cuts. Fit the air fryer basket with foil folded in a way where the edges are up to create a little "pan". Place cinnamon rolls on foil and let rest for 10 minutes. Bake at 300 degrees F for 10 minutes, checking at minute 8.


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If you do not have a cake pan spray bottom of basket lightly with olive oil spray. Place cinnamon rolls inside cake pan. Depending on type of air fryer and size of cinnamon rolls you may need to make two batches. Slide basket into air fryer. Set temperature to 320 degrees and cook for 14-15 minutes.


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Once the buns have doubled in size, preheat the air fryer to 300f. Bake the air fryer cinnamon rolls in the preheated air fryer for 20- 22 minutes at 300f. The rolls should be golden brown and cooked through (190f internal temperature). * If adding the sticky bun glaze, bake the cinnamon rolls for 5 minutes, then drizzle with glaze and continue.


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Open package and separate rolls. Place rolls in a single layer in the air fryer basket, leaving space between each for expansion. Cook rolls for 6-7 minutes. Remove rolls from basket and transfer to a serving plate. Allow cinnamon rolls to cool slightly, then stir the frosting and spread evenly over the rolls.


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Step 3. Place the cinnamon roll dough in the Air Fryer in a single layer, leaving a little space in between each cinnamon roll. Step 4. Set the cooking time for 8 minutes to allow the cinnamon rolls to fully cook. The cinnamon rolls will be fully cooked and the tops will be golden brown when ready. Step 5.

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