Jubilee Jumbles (aka Fruitcake Cookies) Recipe Fruit cake cookies
Bake just until, when touched lightly with finger, almost no imprint remains. Careful not to over bake. 1) Butterscotch Jumbles- Follow above EXCEPT substitute brown sugar in place of granulated sugar. 2) Coconut Jumbles-Follow above EXCEPT mix into the dough 1 cup of moistened shredded coconut. 3) Orange Cream Jumbles- Follow above EXCEPT add.
cinnamon jumbles
1/2 tsp salt. 1/4 C sugar. 1 tsp cinnamon. INDTRUCTIONS. Mix shortening, 1 C sugar, and egg thoroughly. Stir in buttermilk and vanilla. Measure flour by dipping method ( described in book by dipping measuring cup into your flour container and then leveling off with a knife )Blend together flour, soda, and salt. Stir in. Chill dough.
Cinnamon Jubilee Jumbles with Icing Perfect for a Tea Party
CINNAMON JUMBLES. 1/2 cup shortening (part butter or margarine) 1 cup sugar. 3/4 cup buttermilk. 1 tsp. vanilla. 2 cups Gold Medal Flour. 1/2 tsp. soda. 1/2 tsp. salt. 1/4 cup sugar. 1 tsp cinnamon Mix shortening, 1 cup sugar, and egg thoroughly. Stir in buttermilk and vanilla. Measure flour by dipping method (p. 5) or by sifting.
Cinnamon Jumbles (aka Jubilee Jumbles) with Browned Butter Icing
Mix together butter, sugar, and egg thoroughly. Stir in buttermilk and vanilla. Sift together flour, soda, and salt. Stir in dry ingredients to batter. Chill dough (optional). Drop rounded teaspoonful on cookie sheet. Sprinkle with topping. Bake at 350 degrees about 8 minutes until set but not brown (like a cake).
Cinnamon Jumbles Recipe Allrecipes
Preheat oven to 400˚F (200˚C). Use an ice cream dipper to drop 1 tablespoon of dough onto a lightly greased baking sheet, or use parchment paper or Silpat to cover the baking sheet. Bake at 400˚F (200˚C) for 8-10 minutes. When barely cool, ice with Browned Butter icing.
Bundles Of Cinnamon Sticks Free Stock Photo Public Domain Pictures
The best Cinnamon Jumbles! (95.1 kcal, 15.1 carbs) Ingredients: 4 cups sifted all-purpose flour · 1 teaspoon baking soda · 1 teaspoon salt · 1 cup butter · 2 cups white sugar · 2 eggs · 2 teaspoons vanilla extract · 1 ½ cups buttermilk · ½ cup white sugar · 2 teaspoons ground cinnamon
Ma's Cinnamon Jumbles! These delicious pillowlike cookies are
Preheat oven to 400. 2. Cream shortening and sugar together, add egg mix well, add buttermilk and vanilla. 3. Sift togehter flour, baking soda, and salt. 4. Add dry ingredients to the wet ingredients in three additions until just combine. 5. Chill dough 1-2 hours.
Jumbles Vintage Mixer
CINNAMON JUMBLES. Cinnamon Jumbles are the best cookie, according to Betty, from 1890-1900. Supposedly, every city had their own variation of the recipe but this one is the basic. If you like cinnamon sugar you will like these. The cookie is very light, almost like a lady finger, and the cinnamon sugar on top really makes the cookie great.
Cinnamon Jumbles with Browned Butter Icing
Sift dry ingredients together separately and add to bowl. Chill dough until cold. Heat oven to 400*. Mix together sugar and cinnamon. Lightly grease cookie sheet. Drop teaspoon sized balls of dough on to cookie sheet about 2" apart. Sprinkle cinnamon/sugar mixture on dough. Bake about 8-10 minutes, until set but not brown.
Cinnamon Jumbles Recipe with Browned Butter Icing Recipe Butter
Ingredients ½ cup butter 1 cup sugar 1 egg ¾ cup buttermilk 1 tsp vanilla 2 cups flour ½ tsp baking soda ½ tsp salt ¼ tsp sugar 1 tsp cinnamon Directions Mix butter, one cup sugar and egg thoroughly. Stir in buttermilk and vanilla. Blend together flour, baking soda and salt.…
Betty Crocker Cooky Challenge CINNAMON JUMBLES
Preheat oven to 400° F. Mix shortening, egg, and sugar thoroughly. Stir in buttermilk and vanilla. Sift together flour, baking soda, and 1/2 teaspoon salt.
Honey jumbles Recipe Jumble recipe, Liquid food coloring, Cooking
Cinnamon Jumbles Vegetarian · 25 mins 50 / 100. Score. Allrecipes 10. Ingredients. Ingredients. Serves 60. 4 cups sifted all-purpose flour; 2 teaspoons vanilla extract; 2 teaspoons ground cinnamon; 1 cup butter; 1 1/2 cups buttermilk; 2 eggs; 1 teaspoon baking soda; 1 teaspoon salt; 2 cups white sugar; 1/2 cup white sugar;
Old Time Cinnamon Jumbles, a yummy Betty Crocker recipe from the 1920s
Recipes fun! Mix shortening, 1 cup sugar, and egg thoroughly. Stir in buttermilk and vanilla. Blend flour, soda, and salt; stir in. Chill dough. Heat oven to 400 degrees. Drop rounded teaspoonfuls of dough 2 inches apart onto lightly greased baking sheet. Sprinkle with mixture of 1/4 cup sugar and cinnamon. Bake 8 to 10 minutes.
Cinnamon Jubilee Jumbles with Icing Perfect for a Tea Party
Combine the flour, baking soda, and salt. Add to shortening mixture, beating well. Cover and chill at least 2 hours. Drop dough by heaping teaspoonfuls onto a lightly greased cookie sheet. For the topping, combine the sugar and ground cinnamon. Sprinkle evenly over the cookies. Bake at 375 degrees for 8-10 minutes. Cool on wire racks.
Making Jumbles, a Deitsch Cookie Recipe Hagenbuch Family
Sift together flour, baking soda, and salt. Add to the batter, mixing well. Chill the dough. Drop rounded teaspoonfuls of dough, spaced about 2 inches apart, onto a lightly greased baking sheet. Sprinkle each cookie with the sugar and M-K Ground Cinnamon mixture. Bake at 400° for 8 to 10 minutes, or until set but not browned.
betty crocker old time cinnamon jumbles Google Search in 2022 Drop
Mix thoroughly the first three ingredients. Then stir in the next two. Then sift together and stir in the rest. Chill dough. Drop rounded teaspoonfuls about 2" apart on lightly greased baking sheet. Sprinkle with mixture of sugar and cinnamon. Bake until set but not brown, at 400 degrees F for 8 to 10 minutes.