Alligator Soup YouTube


Crocodile soup with Ama And Asun YouTube

Pound the meat to tenderize pieces are 1 inch thikc. Then you want to cut into smaller pieces about 1 inch square. Season this with Zatarain's Creole Seasoning, mix thoroughly. Now you can take a large cooking pot place half of the butter. Melt over high heat and cook seasoned meat approx 10-15 min. You can stir occasionally to prevent sticking.


Brennan's Turtle Soup Recipe SAVEUR Creole Recipes, Cajun Recipes

Start by boiling diced potatoes until tender. Grind alligator meat, onions, green onions, parsley, celery, and potatoes and mix in eggs, savory, salt, and pepper. Shape the mixture into golf ball-sized balls, then coat with cracker meal. Deep fry in hot oil until golden and crispy, then drain on paper towels.


Shrimp Gumbo Soup (Paleo) The Roasted Root

In the finale of Top Chef this past week Stefan had to make an alligator dish. He made a soup everyone enjoyed. I was thinking what I would have done with an.


Alligator Soup YouTube

Bring in Alligator Soup, complete with bead-borne, second-lining Mardi Gras 'gators inexplicably celebrating these deeply-flavored, sherry-laden bowls. Allons-y, aux coquerie. Now, do not be off-put from this recipe if alligator meat isn't available to you locally, as is this one sliding down the bayou behind our slip in Bayou Castine.


Fried Alligator Bites Foodgasm Recipes

While the alligator in in the smoker, add the following ingredients into a medium-sized, heavy-bottomed sauce pot, bring to a lazy boil, and reduce to a syrup. Reserve warm. 3 cup sour (Seville) orange juice or substitute regular orange juice with 1/2c lime juice added. 1 cup honey. 1/2 TSP salt.


Bite back Alligator dishes to try around the USA

Instructions. In a large Dutch oven, heat oil over medium heat. Whisk in flour, and stir constantly until a dark- brown roux forms, about 12 to 14 minutes. Add onion, celery, bell pepper, and garlic; cook until tender, 4 to 5 minutes. Add tomato paste, tomato, jalapeño, bay leaf, thyme, and hot sauce.


Alligator Pear Salad Healthy Ideas for Kids

4 cups alligator meat, cut into small bite-size pieces; 1/2 cup oil; 1 large onion, chopped; 1/2 cup green onions, chopped; 1 large bell pepper, chopped


CaféConnie Alligator Soup

Combine the salt, paprika, cayenne, garlic powder, onion powder, cumin, basil, thyme, peppers, and oregano in a small bowl. Take 1 teaspoon of the seasoning mix and rub it over the meat. In a 5 1/2 quart saucepan, heat 1/4 lb of butter over high heat until about half melted.


Alligator Gumbo soup is now a thing at Zoup! for a short time only

2 sprigs fresh basil, chopped. Juice and zest of 2 lemons. 3 hard-boiled eggs, minced. 1 bunch parsley, chopped fine. Tabasco, salt and pepper to taste


Alligator Meat Recipes Shreveport, LA Big Pops Fresh La Seafood

Step 5: Add the trinity of onion, bell peppers and celery and cook until translucent. Then add the garlic and cook another 2 mintues. Step 6: Add the chicken stock turn up to a medium-high heat and stir until well combined. Step 7: Add the seasonings then cover. Cook on a medium-low heat for one hour - stirring occasionally. Step 8: Drain the alligator meat and add to the pot.


Of Muses and Meringues Soup

Add flour and blend thoroughly. Add tomatoes gradually while stirring. Add Tony's Original Creole Seasoning, sugar, bay leaves, cloves and hot pepper sauce. Bring to a boil. Add alligator meat to mixture and return to a boil. Reduce heat and simmer uncovered for 45 minutes, stirring occasionally. Remove from heat; discard bay leaves and cloves.


Alligator Sliders Recipe Cooking Channel Alligator Soup Recipe

Directions. Trim and cut the alligator into 1 inch cubes. Place in a large pot and cover with the salted water for about 1 to 1½ hours. Remove and drain well. Put it back in the empty pot and cover with the milk. Let it stand for another 1 to ½ hours. Remove and drain well.


Snapping Alligator Soup Recipe Garlic News, Articles and Information

1. Cut the Alligator tenderloins into 1-inch cubes and set them aside in a medium bowl. 2. In a 3-quart or larger electric slow cooker, combine leek, garlic, tarragon, lemon peel, thyme, white pepper, and sage. 3. Coat the Alligator cubes with flour, then add them to the slow cooker. Pour in the wine, lemon juice, and stock. 4.


The Porch at Schenley Pittsburgh Girl Likes to Eat

Tender, Succulent, Alligator in Soup! - What you need: 3 lbs. Alligator Tail, diced 2 cup Onions, chopped 1 cup Celery, chopped 2(8oz) cans of tomato Sauce 3 Garlic Pods, mashed, chopped Cayenne Pepper to taste Salt to taste pinch of basil 1cup bacon drippin's 1 cup flour, all purpose 3 quarts(96oz) water 1 lemon 1 oz Sherry


Alligator sausages! Venison Recipes, Sausage Recipes, Meat Recipes

In large soup pot over medium to high heat, melt 1/2 stick butter. Add alligator meat and brown. Season, to taste, with salt and pepper. Cook for about 18 to 20 minutes or until liquid is almost.


Alligator Sausage Sliders with Roasted Red Pepper Remoulade Sausage

Stir in the tomatoes, basil, oregano, and thyme. Season with salt, cayenne and black pepper. Add the Worcestershire sauce and chicken stock. Bring the liquid up to a boil. Add the green onions and alligator, cover. Simmer the mixture for 12 minutes. Remove the sauce from the heat and swirl in the butter. Spoon the stew in a shallow bowl.

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